Kupewa kuwonongeka ndi kuwongolera mu pepala la pepala la pepala kumatha kugawidwa m'magulu awiri: chomera patsamba lachitetezo cha chilengedwe komanso chilengedwe cham'madzi.
Mankhwala othandizira
Kuphatikiza: makungwa, tchipisi nkhuni, udzu burner boler; ② Kusungidwa kwamadzi, madzi oyera amabwezeretsanso, nthawi zingapo amagwiritsa ntchito madzi; Kupititsa patsogolo kuphika zakumwa zakuda, limbikitsani kuwongolera gawo lomwe akutsutsidwa ndi zigawo zambiri kuti muwonjezere kuchuluka kwa zakumwa zakumaso ndi zamkati zomwe zimachotsedwa, ndikugwiritsa ntchito kuphika kwabwino kwamadzimadzi Mwa mankhwala ndi ukadaulo wamafuta ndi mphamvu zamafuta otentha, monga kuchira kwa alkali kuchira, ndipo zina zowononga madzi zimathandizira. Ndipo gwiritsani ntchito kuphika bwino kuwononga madzi ndi ukadaulo wamafuta ndi ukadaulo wamphamvu, monganso mphamvu ya alkali achira, komanso kugwiritsa ntchito kwina kokwanira kwa ukadaulo wamafuta; ④ chlorine dioxide kapena oxy-alkali, kapena hydrogen peroxide rod, kuti muchepetse chipongwe cha zinyalala, chlorophenol ndi mpweya wina poizoni; ⑤ Chenjetso choyera choyeretsedwa ndi njira yodulira yowunikira kuti muchepetse kuchepetsedwa kwa sulufule ya sulufule ndi zosungunuka; ⑥ Kutolera zakumwa zakumanzere ndikuwuma madzi akuda, madzi obiriwira, madzi oyera, ndi mphamvu zamakompyuta kuti muyenerere kukhazikika kwake, kuti muchepetse mpweya; ⑦ Kuchira kwa ulusi wotayika, muchepetse zomwe zayimitsidwa zolimba mu madzi onyansa; ⑧ Kupititsa patsogolo kubwezeretsanso sopo supute suputesute, kuchepetsa mpweya wa poizoni; ⑨ Kuchiza zinyalala zolimba, kugwiritsa ntchito kuyaka kuti muchepetse kutentha, kugwiritsa ntchito kokwanira ndikudzaza dzenje la mitundu itatu ya chithandizo; ⑩ Chithandizo cha fumbi, chitha kugwiritsidwa ntchito pamagetsi kuchotsa fumbi, madzi filimu yamadzi fumbi kuchotsedwa ndi cholekanira ndi chimphepo china; Malo olekanitsa mpweya ndi zida zina; Chithandizo cha mpweya, kusonkhanitsa mpweya wonunkhira mumisonkhanoyi, kuphatikizapo mpweya wamadzi wodetsedwa, pambuyo pozizira, sublection ntchentche kapena ma ntchentche yoyaka; Chithandizo cha phokoso, chitanipo kanthu kuti muchotse kugwedezeka, kusokonezeka ndikusinthana ndi zida zochepa.
Chithandizo cha madzi kunja chakunja
Kutaya madzi otulutsa mbewu yonseyi kumathandizidwa pamalo oyamba kapena sekondale isanatulutsidwe thupi lamadzi, kapena madzi onyowa amagwiritsidwa ntchito kuthirira ndi nthaka ndi mbewu zimagwiritsidwa ntchito kuyeretsa madzi owonongeka. Chithandizo chachikulucho chimachotsa nkhani zoyimitsidwa, pogwiritsa ntchito njira monga kusinthira komanso kufinya. Zomera za payekha zimawonjezera kudula pansi pochotsa madzi osungunuka kuti achotse zinthu zina zosungunuka, monga chotupa ndi utoto. General yoyamba chithandizo imatha kuchotsa 80 ~ 90% SS ndi 20% Bod5. Chithandizo chachiwiri cha chithandizo cham'rachi, makamaka kuchotsa demon. China ili ndi mbewu zochepa zomwe zagwiritsidwa ntchito mwanjira imeneyi, kuwerengera dziwe la oxidation, biofilits, osinthika ndikuyambitsa (kuphatikizapo Adsorption ndi Kukhazikika Kwakukulu). Chithandizo cha sekondale chimatha kuchotsa 60 ~ 95% Bod5. Mayiko otukuka, pali mbewu za payekhapayekha kuti ziwonongeke ndi kuchipatala, kuti mufikire madzi akumwa, koma mtengo wake ndi wokwera mtengo.
Mapepala a Yashi kuchimbudzi a 100% sagwiritsa ntchito feteleza ndi mankhwala ophera tizilombo. Njira yonse imatengera ukadaulo wathupi ndi kusamwa kwambiri kuti mutsimikizire kuti palibe zotsalira ndi mankhwala osokoneza bongo, zitsulo zovomerezeka padziko lonse lapansi sizikuyesedwa. zinthu zovulaza ndi ma carcinogens. Gwiritsani ntchito ndi zotetezeka ndipo ogula amakhala otsimikizika.
Post Nthawi: Aug-13-2024
